Peppered Smoked Salmon
A bold and savory interpretation of a smokehouse classic. This Atlantic Salmon is hot-smoked over maple wood and finished with a robust crust of cracked black peppercorns for a sophisticated, warming heat. Tender, flaky, and locally crafted in small, artisanal batches.
- Net Weight: 200g
- Ingredients: Atlantic salmon, salt, brown sugar, spices, maple wood smoke
- Species: Atlantic Salmon
- Source: Ocean-Farm Raised
- Origin: Norway
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