Momofuku – Soy Sauce – 8 fl oz (236 ml)
Add savoury depth to everyday cooking with Momofuku Soy Sauce. Steeped with kombu, this versatile pantry staple brings a rounded flavour to marinades, stir-fries and dipping sauces. Use a splash to season rice bowls, vegetables or your next sushi night.
Key Benefits:
- Kombu adds an extra layer of savoury flavour.
- Versatile for cooking, seasoning and dipping.
- A simple way to bring depth to marinades and dressings.
How to Use: Add a small splash to taste when cooking, or serve in a dipping bowl. Mix with vinegar, ginger or sesame oil for a dressing or marinade.
Ingredients: Water, soybeans, wheat, salt, kombu.
Contains: wheat and soy.
Size: 8 fl oz (236 ml).
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