Herbed Smoked Mackerel
A fragrant, aromatic journey through the northern fjords. This wild-caught Mackerel is hand-cured with a garden blend of basil, marjoram, and oregano, then hot-smoked for a savory, flaky finish. Deeply flavorful and locally crafted in small, artisanal batches.
- Net Weight: 170g
- Ingredients: Wild-caught Mackerel, Salt, Garlic powder, White pepper, Basil, Marjoram, Savory, Oregano, Maple wood smoke
- Species: Atlantic Mackerel
- Source: Wild Pelagic Trawl
- Origin: Norway
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