BBQ Smoked Trout
A masterclass in hot-smoke technique. This premium Steelhead Trout is slow-roasted over maple wood to achieve a rich, caramelized umami profile with a distinctively bold, BBQ-style finish. Hearty, flaky, and locally crafted in small, artisanal batches.
- Net Weight: 150g
- Ingredients: Steelhead trout, Salt, Brown sugar, Spices, Hydrolyzed corn protein, Dextrose, Vegetable oil, Silicon dioxide, Maple wood smoke
- Species: Steelhead Trout
- Source: Ocean-Farm Raised
- Origin: Chile
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