Algae Cooking Club – Gochugaru Chili Oil – 7 fl oz (207 mL)
Add gentle chili warmth and fragrant spice to everyday meals with Algae Cooking Club Gochugaru Chili Oil. Korean chili, Sichuan peppercorn and warm spices infuse an algae oil base for a smooth, aromatic finish.
Developed with Chef Daniel Humm of Eleven Madison Park, this finishing oil brings extra flavour to eggs, noodles, dumplings and pizza with a simple drizzle.
- Size: 7 fl oz (207 mL) / bottle
- Product Type: Cooking Oil
- Best For: Noodles, eggs, dumplings, soups, pizza and vinaigrettes
How to Use: Start with a small drizzle over your finished dish and adjust to taste. Whisk into dressings or stir into a dipping sauce for added spice.
Ingredients: Algae oil, mixed tocopherols (vitamin E), Korean chili flake, Szechuan peppercorn, red chili flake, caraway seed, bay leaf, star anise, cloves, cardamom, cinnamon.
Nutrition Facts
Per 1 tsp (5 mL): 40 calories; fat 4 g; saturated fat 0 g; trans fat 0 g; monounsaturated fat 4 g; cholesterol 0 mg; sodium 0 mg; carbohydrate 0 g; fibre 0 g; protein 0 g.
Storage: Store in a cool, dry place away from direct sunlight. Keep the bottle tightly closed and follow the storage instructions on the label.
Couldn't load pickup availability
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Free shipping on almost everything
Free Shipping
All orders over $50 are delivered to your doorstep at no extra charge.
30-Days Free Returns
Enjoy the freedom of stress-free shopping with our hassle-free and return policy.
Secure Payment
Shop with confidence knowing your payments are secure and your information
